The tasty meat of our free-range guinea fowl is particularly tender
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| Nutritional information | per 100g |
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| • Saturated fat | |
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From the grill or the pot, spicy-hot or aromatic-refined - however you prefer to eat your chicken: these delicious recipes have favourite potential!
The special roast goose for the special occasion. Together with the delicious fig polenta, this dish is more than just a normal Sunday roast!
Marinating, breading, air frying for delicious chicken skewers!
Poultry fondue with aromatic dips - a delight for convivial evenings! Perfect for dipping, enjoying and sharing!