A deliciously juicy and fruity braise recipe for special occasions
For the vegetables
Unsere Weinempfehlung:
A Burgundy always goes well with this. Whether Pinot Noir or Pinot Blanc and Pinot Gris. Here, the aroma, the freshness as well as the elegance of the three "Burgundies" harmonize excellently with the finely spicy-fruity Coq a l'orange and let the taste of this braised dish come out perfectly. Our insider tip is the Blanc de Noir from Pinot Noir from the Laquai winery !
From the grill or the pot, spicy-hot or aromatic-refined - however you prefer to eat your chicken: these delicious recipes have favourite potential!
The third stage has been reached. We are now in the Center-Val de Loire.
The rocket salad with chicken strips, tomatoes & sweet mustard is a deliciously balanced meal that is quick to prepare and will delight!
We're climbing the culinary mountains with you on stage 2 of the Tour de Cuisine: we're off to Dijon!