We're climbing the culinary mountains with you on stage 2 of the Tour de Cuisine: we're off to Dijon!
From the grill or the pot, spicy-hot or aromatic-refined - however you prefer to eat your chicken: these delicious recipes have favourite potential!
Our Nature & Respect free-range guinea fowl on autumnal oven vegetables. A treat for the soul and the environment!
Celebrate Easter with our Creamy Chicken Tuscan! Tender chicken in a creamy sauce with spinach & tomatoes - a festive treat for the whole family!
The rocket salad with chicken strips, tomatoes & sweet mustard is a deliciously balanced meal that is quick to prepare and will delight!