Unternehmenslogo

Free-range Chicken Breast Fillet with Peppers and Tomatoes

Easy peasy - super tasty! A classic for all tomato and bell pepper lovers of the fast kitchen.

Ingredients

  • 2 packages free-range chicken breast filet
  • 2 red bell peppers
  • 1 chilli red
  • 2 garlic cloves
  • 2 shallot
  • 15 cocktail tomatoes
  • 3 tbsp tomato paste
  • 150 g crème fraiche
  • 1/2 tsp paprika powder sweet
  • 1/4 tsp coriander powder
  • pepper & salt
  • 3 twigs basil
  • a little oil

Preparation

  1. Wash the chicken breast filets and pat dry.
  2. Season the chicken breast filets with the spice mixture: salt, pepper, paprika powder and coriander.
  3. Heat oil in pan and fry chicken breast fllets until brown all over.
  4. Cut washed cocktail tomatoes in half, chop bell pepper, shallot, garlic clove, chili and add.
  5. Let everything stew for about 10 minutes.
  6. Then add tomato paste and crème fraiche, stir everything well, lower the heat a bit and let it cook under closed lid for another 20 min.
  7. Serve with basil.

Side dish: As a side dish rice fits wonderfully

 

Bon Appétit!

Work up an appetite?
Discover our delicious recipes!

From the grill or the pot, spicy-hot or aromatic-refined - however you prefer to eat your chicken: these delicious recipes have favourite potential!

Free-range chicken wings “Buffalo style”

Free-range chicken wings “Buffalo style”

Chicken wings Buffalo style - your next party hit!

Free-range turkey escalope wrap rolls

Free-range turkey escalope wrap rolls

Perfect to take away! Free-range turkey schnitzel wrap rolls, simple, quick and delicious.

Free-range duck ramen

Free-range duck ramen

Duck breast fillet ramen with an autumn twist - with pumpkin! Ideal for cooler days.

Cookie-notice.logo_alt_text
The Nature & Respect website uses cookies!

We use cookies to ensure the proper functioning of our site and for analytical purposes. You can change your mind at any time by clicking on the icon on any page of our site. By authorizing these third-party services, you agree to the deposit and reading of cookies and the use of tracking technologies necessary for their proper operation.

Privacy Policy